Winners in the World Food Innovation Awards and shortlisted in Alimentaria

IFE WORLD FOOD AWARDS

BEST CONVENIENCE INNOVATION

IFE WORLD FOOD AWARDS

BEST TECHNOLOGY INNOVATION

ALIMENTARIA

FOOD STARTUP REVOLUTION

Our technology

Crowdfunding campaign OVERSUBSCRIBED  125% in 7 hours

VALORACION

3,6M€ Pre-Money

% DE SUSCRIPTION

125%

CROWDFUNDING

Startup Xplore

Why should you invest?

Strong business model

  • PROPIETARY TECHNOLOGY 
  • BARRIERS TO ENTRY                        
  • HIGH MARGINS
  • AN AWESOME TEAM   

Scalable

  • PROCESS POWER: With unlimited production capacity
  • NEW MARKETS:  fast, cost-effective international roll-out of the world’s most popular ingredient.

 

    Huge market

    • PERFECT SOLUTION FOR HOSPITALITY
    • PLANT BASED, CLEAN LABEL, ALLERGEN FRIENDLY AND HEALTHY
    • ADAPTS TO NEW CONSUMER HABITS AND TRENDS

    A product designed for the 21st century hospitality industry.

    SUSTAINABLE

    HEALTHY

    NUTRITIOUS

    DELICIOUS

    SIMPLE

    Why will we be a catalyst for the transition to more sustainable food?

    Hospitality market

    Slide 1
    SO EASY TO COOK

    -Finished without adding broth or water.
    -No need for skilled personnel
    -Final cooking time: 5 minutes

    Slide 2
    TOP QUALITY

    -Freshly made/not regenerated
    -Non-parboiled Spanish rice varieties
    -Natural broths
    -No additives
    -High consistency/no surprises

    Slide 3
    AVAILABLE FOR EVERY KITCHEN

    -In paella, combi oven, gas, microwave oven...
    -For small kitchens and also for large volumes.
    -Even without exhaust vent

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    Plant Based

    A Catalyst for the Plant Based Revolution

    We passionately believe in a world where sustainable, nutritious, healthy and tasty food meets the needs and lifestyles of 21st century consumers. 

    Our ongoing commitment to sustainable food supply, waste, energy and people focuses on wholesome, nutritious and natural ingredients that are good for the consumer and good for the planet.
    Rice in Action proudly empowers and supports the plant based revolution.

    Rice and Lean

    Physical and emotional well-being is becoming a driver of taste: consumers are looking for delicious foods and beverages that also have functional benefits and added ingredients.

    Encapsulated rice is high in resistant starch, an ingredient that naturally has important functional advantages because it positively influences the functioning of the digestive tract, the intestinal microflora, the glycaemic index, the maintenance of blood cholesterol levels and the control of diabetes.

    Rice and lean leverages the encapsulation technology to fortify its rice with micronutrients and other immunity-enhancing ingredients.

    Founders & Advisory Board

    Christophe Pais

    COFOUNDER

     Cristina Querol

    COFOUNDER

    Fabián Gosselin

    ADVISOR

     ALSEA EX CEO

    Juan Aguiriano

    ADVISOR

     Kerry Group Global Exec Member

    Natalie Waller

    ADVISOR

    Business Accelerator Programme for Cambridge Mentor

    Nacho Ormeño

    ADVISOR

      CEO Startupxplore

    Angel Parada

    ADVISOR

    José Bendayán

    ADVISOR

    Startup Seed Investor

    Contact us

    C/ Pedro Muguruza 1,  28036, Madrid (Madrid)
    info@seleccionmediterranea.com

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